Roast salmon with rice noodles
Starter
Traditional Japanese pancakes stuffed with crab meat
Main course
Salmon cooked according to a Japanese recipe and covered in teryaki sauce. Served with rice noodles, pickled ginger, shiitake mushrooms and a slice of juicy lime
Dessert
Sand cake with berries
Pastry
Rye bread, fresh butter
Drink
Free non-alcoholic drink of your choice
